Wisconsin Cheese Mart In Milwaukee
Wisconsin Cheese Mart in Milwaukee (just down the street from Usingers) is the kind of cheese shop that John Cleese would be more than welcomed to visit since they have nearly every kind of cheese he could possibly list off. Not only that, most of the cheeses here are many of the Wisconsin originals made … Continue reading
The Tipsy Cow In Madison’s Capital Square Is Divine
All we can say is, order the cheeseburger lunch special made with, get this, meat, bun, a slab of butter, and Carr Valley 5 Year Cheddar. That’s all! If you want onions raw or grilled, they’ll add that too, and the side of pickles is… Well just end up their and some point in your … Continue reading
West Allis Cheese In The Milwaukee Public Market
While we are on the topic of the Milwaukee Public Market (from yesterday’s post) it would be timely to mention the West Allis Cheese Shop inside the market. They also have two (or more) other shops in the Milwaukee area, but this was the only one we made it to on our last trip. Lots … Continue reading
The Quaint Little Humbird Cheese Shop In Tomah
While driving down I-94 heading to Madison this fall, we saw the giant sign with a mouse and cheese on it and, as we do every time we encounter a Wisconsin cheese shop, we pulled over to check it out. It was a quaint place with some rather interesting exterior decore, and of course terrific … Continue reading
Fromagination: Where Imagination And Cheese Are Best Friends
When we visited Fromagination, a specialty cheese shop on Capital Square in Madison, to interview owner Ken Montelone for the documentary, we had no idea that we were in for one of the most unique cheese shops in the entire state of Wisconsin. Located just across the street from the Capital building, it serves host … Continue reading
Renard’s Cheese: Door County’s Dairy Secret
While traveling up to Sturgeon Bay on a pleasant fall day (rainy as it was) to check out the landscape and scout for some footage, we came across Renard’s Cheese just a few miles out from Sturgeon Bay. As we do with every cheese shop we spot along the roads and highways of Wisconsin, we … Continue reading
Sassy Cow Creamery: So Much More Than Just A Cheese Store
A short while back our good friend Steve “The Owner” Tate decided we should spend the afternoon just hanging and having some fun, so he took us out to the Sassy Cow Creamery about twenty miles outside of Madison in the lush, gorgeous, and rolling green hills of Southern Wisconsin to a place called Sassy … Continue reading
Lexxy Cow At The Cow Pie On Our Cheesehead Travels
While staying at the Wilderness Resort & Waterpark in Wisconsin Dells, we came across the Cow Pie Candy Shop just outside of town with its cow benches and great candy. Our traveling companion Lexxy (Our Wisconsin Cheese Cow) insisted on posing with her fellow kind so we had to take the opportunity and get some … Continue reading
Henning’s Cheese: Peppercorn Cheddar To Die For!
When we were at Super Bowl XLV in Texas we were able to interview Sarah “The Cheese Lady” Kaufmann at Central Market in Fort Worth while she carved all sorts of cheese sculptures into some of Henning’s finest cheeses on display there. While in Wisconsin these past few months we followed up with Kerry Henning … Continue reading
Babcock Dairy At U.W. Madison: Where Research And Practice Make For Great Cheese
We had the opportunity to tour the dariy facility (see last photo) at Babcock Hall on the campus of U.W. Madison and interview the head of the Center For Dairy Research on Wisconsin’s incredible variety of cheeses and how they help in the process of keeping Wisconsin at the top of cheese production, as well … Continue reading
Cheeseheads: The Documentary 